Seldom it happens that we denote a season by a food item. And being a sweet-tooth Bengali, well, it’s no secret now…
We were looking for someplace for our weekend-long drive and the name “Mukutmanipur” came up. Now honestly, the last time that I…
Äre you getting lazy on your “Sweets Of Bengal” series”? Somebody asked me- shyly, coyly. And I was looking for a space…
I believe in a very simple philosophy. If any restaurant, or business in that matter, crosses a century- it’s safe. More than…
The (infamous) scorching summer in Bengal was just settling in when we decided to go on a sweet hunt. It was a…
Sarpuria and Sarbhaja are two sweets from Bengal, which have attained a cult status. And surprisingly, there is a confusion for the…
We’ve had food walk in different parts of Kolkata- multiple times. But somehow, food in Burrabazar, Kolkata had always remained an enigma to me.…
I know I’ve been talking about mango in last few of my posts and frankly being someone obsessed with it, I can’t…
I am known to talk a lot of unnecessary rubbish before coming down to the main point. So, to discuss Dhakai Parota…
This blogpost on Sandesh is written by Dr Kaushik Majumdar as a contributor for Mohamushkil and we are honored to have him…
