Puran Dhaka is one of the oldest parts of Dhaka and is super busy- all the time. And as they say, it…
For many of us, Tamil food means a strict vegetarian fare- namely, Idli Dosa and Vada. but this time, when I went…
“Are you getting lazy again? How many times do I have to remind you? What about your Sweets of Bengal series?” She…
Champaran meat is the latest craze in the Kolkata food scene. And honestly, why not? Rich mutton gravy with a strong aroma…
Kolkata is known to be someplace, where Biryani is treated (almost) as a religion. We have biryani if we’re sad if we’re…
“Hmmm, good that you’re working on your sweets of Bengal… like it !!!” She spoke to me or was it a dream?…
Hilsa is something, which has moved from just being a fish to an object of desire. Seldom has any fish been the reason…
During my childhood, we used to stay in Bhowanipore and shifted to CIT Road during my class 11. And during those times,…
If someone talks about the food culture of Kolkata, or rather Bengal, sweets are something that can claim the spotlight. I personally…
Parsee food is like Aranyadeb- yes, I am talking about the Indrajal comics character here. Everybody has heard about it and praised…
