Food Blog Mohamushkil-a bong foodie's quest about best foods in India
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Food Blog Mohamushkil-a bong foodie's quest about best foods in India

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  • Bangladeshbengali pice hotelbengali restaurantcabincollege addaExperiencefood historyfood storyFoodkaheritage foodjointhidden gemlassiLookbacknostalgiaTravel

    puran dhaka

    by Indrajit Lahiri April 21, 2022

    Puran Dhaka is one of the oldest parts of Dhaka and is super busy- all the time. And as they say, it…

  • DhabaDhaba foodexotic foodfam tripfood historyfood storyheritage foodjointhidden gemTamilnaduTravelTTDC

    Non-veg food in Tamilnadu

    by Indrajit Lahiri November 23, 2021

    For many of us, Tamil food means a strict vegetarian fare- namely, Idli Dosa and Vada. but this time, when I went…

  • bengali dessertfood storyheritage foodjointhidden gemhighway foodsweetsweets of BengalsweetshopTravel

    Kalna- the city of Chhena and makha sandesh

    by Indrajit Lahiri September 22, 2021

    “Are you getting lazy again? How many times do I have to remind you? What about your Sweets of Bengal series?” She…

  • "kolkata foodscape"bihari foodfoodfood storyhidden gemMutton

    Champaran meat in Kolkata

    by Indrajit Lahiri March 18, 2021

    Champaran meat is the latest craze in the Kolkata food scene. And honestly, why not? Rich mutton gravy with a strong aroma…

  • "kolkata foodscape"biryaniexotic foodfood storyhidden gemmandimuslim food

    Barkaas- Mandi in Kolkata

    by Indrajit Lahiri February 27, 2021

    Kolkata is known to be someplace, where Biryani is treated (almost) as a religion. We have biryani if we’re sad if we’re…

  • bengalibengali dessertfood historyfood storyheritage foodjointhidden gemhighway foodsweetsweets of Bengalsweetshop

    Janai-er manohara and a confused identity

    by Indrajit Lahiri January 2, 2021

    “Hmmm, good that you’re working on your sweets of Bengal… like it !!!” She spoke to me or was it a dream?…

  • "kolkata foodscape"bengalibengali restaurantfishfood storyHilsakolkata hotelskolkatafoodRestaurant in central Kolkata

    How to identify a good Hilsa

    by Indrajit Lahiri September 28, 2020

    Hilsa is something, which has moved from just being a fish to an object of desire. Seldom has any fish been the reason…

  • "kolkata foodscape"continental brunchDinnerfood historyfood storyheritage foodjointLookbacknostalgiarestaurant in park streetReview

    Trincas- a slice of our childhood

    by Indrajit Lahiri September 8, 2020

    During my childhood, we used to stay in Bhowanipore and shifted to CIT Road during my class 11. And during those times,…

  • bengalibengali dessertDessertsfood historyfood storyFoodkaheritage foodjointhidden gemnostalgiaNovotelsweetsweets of Bengalsweetshop

    Makhan Lal Moyra- one of the oldest sweet shop

    by Indrajit Lahiri August 5, 2020

    If someone talks about the food culture of Kolkata, or rather Bengal,  sweets are something that can claim the spotlight. I personally…

  • "kolkata foodscape"food historyfood storyheritage foodjointhidden gemnostalgiaParsiparsi cuisineparsi foodparsi restaurant

    Parsee dharamshala- For Parsee food in Kolkata

    by Indrajit Lahiri July 21, 2020

    Parsee food is like Aranyadeb- yes, I am talking about the Indrajal comics character here. Everybody has heard about it and praised…

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About Me

About Me

I, Indrajit Lahiri, am an entrepreneur by profession. After heading the Education BU of one of the largest OEMs globally, in 2012, I felt like starting something on my own and thus formed Pickle Solutions Pvt Ltd (http://picklesolutions.in/ ), which in turn became one of the leading IT roll-out firms, mostly working in the North-East part of India.

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    July 9, 2022
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