Foodwalk at Metiabruz
As a die-hard non-vegetarian, biryani and kebabs have always been my culinary kryptonite. These rich and aromatic dishes transport me to the…
As a die-hard non-vegetarian, biryani and kebabs have always been my culinary kryptonite. These rich and aromatic dishes transport me to the…
Roasted Cart- if you’re familiar with the Kolkata food scene, this name may ring a bell with you. Yes, I am talking…
Biryani varieties in India- doesn’t it sound like a strange topic to read during this Pandemic? I am writing this blogpost in…
Kolkata is a gastronomic melting pot of multiple communities. Many have come here, got settled and in turn, enriched our own cuisine.…
“Vegan food in Kolkata? You mean a vegan food walk and that too within one hour ? “wow, being a street food…
Kolkata has always been a melting pot- a confluence of culture. And for a glutton like me, no culture is complete without…
We have a standard notion that Hyderabad means Biryani and people there eat biryani 3 or more times a day. I am…
“Am I talking to Indrajit Lahiri? Yes, please tell me. I am talking from Chef Sanjeev Kapoor’s team and we would like…
It was around two centuries back, yes, long time … One Mr Philip Miner Dacres used to meet sailors over meals in…
“Among all the biryani I’ve tasted, one of the most underrated ones is Muradabadi biryani at Nizamuddin Basti”, I commented and casually sat…