Serampore is a former Danish settlement on the banks of the river Ganges, in Hoogly. And during 14th and 15th century, was…
Puran Dhaka is one of the oldest parts of Dhaka and is super busy- all the time. And as they say, it…
Chinese food has almost become a religion for us, Bengalis. And after Biryani, chow mien-chilly chicken is what we love the most.…
During my childhood, we used to stay in Bhowanipore and shifted to CIT Road during my class 11. And during those times,…
I am writing this blogpost in such a time when, forget about restaurant food, you can’t even go out of your home.…
“why is it so, that heritage means only some old structures? Our city has a rich intangible heritage. So, why don’t we…
Kolkata has always been a melting pot- a confluence of culture. And for a glutton like me, no culture is complete without…
Being a Bengali পেটুক, born in Kolkata, I have a certain mental blockage against eating Bengali food at a restaurant. I always…
Apart from biryani, if Hyderabad is known for any one dish, that probably is Haleem. Yes, we have ordered the Haleem from…
“Am I talking to Indrajit Lahiri? Yes, please tell me. I am talking from Chef Sanjeev Kapoor’s team and we would like…
