Nolen gur- the holy chalice of Bengal
Seldom it happens that we denote a season by a food item. And being a sweet-tooth Bengali, well, it’s no secret now…
Seldom it happens that we denote a season by a food item. And being a sweet-tooth Bengali, well, it’s no secret now…
“why is it so, that heritage means only some old structures? Our city has a rich intangible heritage. So, why don’t we…
“Vegan food in Kolkata? You mean a vegan food walk and that too within one hour ? “wow, being a street food…
Kolkata has always been a melting pot- a confluence of culture. And for a glutton like me, no culture is complete without…
We were looking for someplace for our weekend-long drive and the name “Mukutmanipur” came up. Now honestly, the last time that I…
Äre you getting lazy on your “Sweets Of Bengal” series”? Somebody asked me- shyly, coyly. And I was looking for a space…
Being a Bengali পেটুক, born in Kolkata, I have a certain mental blockage against eating Bengali food at a restaurant. I always…
The sound of dhak, the blue sky dotted with fluffy white clouds and festive cheer in the air. Yes, Durga puja is…
Best food in Hyderabad- this question let me to the Deccan power capital and this is my experience. God knows why, most…
Apart from biryani, if Hyderabad is known for any one dish, that probably is Haleem. Yes, we have ordered the Haleem from…