When I was planning the trip to London to attend the London Mahotsav, I was searching for a quick-access London food guide…
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Mahaprasad at Tarapith
by Indrajit Lahiri October 17, 2025There are temples, and then there’s Tarapith. A place where the line between devotion and dread is thinner than the smoke curling…
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Foodwalk at Metiabruz
by Indrajit Lahiri March 18, 2025As a die-hard non-vegetarian, biryani and kebabs have always been my culinary kryptonite. These rich and aromatic dishes transport me to the…
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Non-Veg Bhog at Kalighat: Myth, Faith & Rituals
by Indrajit Lahiri February 27, 2025When you think of temple prasad, what comes to mind? Sweets? Khichuri? Some delicious vegetarian treats? Well, let me introduce you to…
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Tripura diary- the best food of Agartala
by Indrajit Lahiri November 11, 2024Tripura is quite underrated, as far as the culinary landscape is concerned. So, this blogpost is dedicated towards the Best food of…
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Mayapur- culinary heaven for a vegetarian
by Indrajit Lahiri May 9, 2024In India, where countless languages and cultures intertwine, Mayapur emerges as a shining example of unity in diversity. Mayapur is an interesting…
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Sweets of Bengal: nokshi Pithe
by Indrajit Lahiri March 29, 2024Bengal, a land rich in culture and tradition, is not only known for its vibrant festivals and literature but also its delectable…
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We have an enduring love affair with tea, and their affection for this beverage is deeply ingrained in their culture. From morning…
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When it comes to marriage catering, Bengal is renowned for its rich culinary heritage and exquisite flavours, as well as the best…
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Babarsa- Bengal’s answer to Ghewar
by Indrajit Lahiri May 12, 2023Babarsa is one of the most underrated sweets of Bengal. While Ghewar is a famous sweets in the Rajasthani/ Gujrati community and…