the curious story of Indo-Chinese cuisine
Chinese food has almost become a religion for us, Bengalis. And after Biryani, chow mien-chilly chicken is what we love the most.…
Chinese food has almost become a religion for us, Bengalis. And after Biryani, chow mien-chilly chicken is what we love the most.…
Hilsa is something, which has moved from just being a fish to an object of desire. Seldom has any fish been the reason…
I am writing this blogpost in such a time when, forget about restaurant food, you can’t even go out of your home.…
Chinese food, after biryani, is probably the most loved cuisine in this part of the world. But what do we understand by…
Kolkata has always been a melting pot- a confluence of culture. And for a glutton like me, no culture is complete without…
Chilli pork is one of my most favorite dishes. Even, let me take the liberty of saying, that it is the playboy…
It was around two centuries back, yes, long time … One Mr Philip Miner Dacres used to meet sailors over meals in…
It’s 2019 and we can see a huge number of restaurants serving Bengali food in Kolkata. Or rather why Kolkata, Mustard is…
when I travel to other cities, the first thing that I look for is, what are the best places to eat in…
At last, after long prayers, winter has arrived at Kolkata. The fog is there to cover maidan and people have started wearing…