Food Blog Mohamushkil-a bong foodie's quest about best foods in India
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Food Blog Mohamushkil-a bong foodie's quest about best foods in India

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Food

  • bengaliBengali festivalFine Diningfood historyfood storyLost cuisinenostalgiaThakur bari

    Tales from Tagore’s kitchen

    by Indrajit Lahiri May 4, 2020

    I am writing this blogpost in such a time when, forget about restaurant food, you can’t even go out of your home.…

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  • biryaniDelhifood historyFoodwalkheritage foodjointhidden gemLost cuisine

    Religion of Biryani in India- East and North chapters

    by Indrajit Lahiri April 23, 2020

    Biryani varieties in India-  doesn’t it sound like a strange topic to read during this Pandemic? I am writing this blogpost in…

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  • "kolkata foodscape"foodfood history

    Poila boisakh and food during crisis period

    by Indrajit Lahiri April 13, 2020

    I am writing this blogpost in such a time when, forget about restaurant food, you can’t even go out of your home.…

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  • "kolkata foodscape"Coronahelp postsocial disaster

    Where to find help in CORONAVIRUS lockdown in Kolkata

    by Indrajit Lahiri April 1, 2020

    Let us understand something very very clearly. Coronavirus outbreak is a real threat and there’s no confusion about it. From the media,…

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  • "kolkata foodscape"food historyFoodkastreet food

    Phuchka story in Kolkata

    by Indrajit Lahiri March 26, 2020

    I am writing this blogpost in such a time when forget about street food, you can’t even go out on the street.…

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  • "kolkata foodscape"biryanihidden gemmughlai

    Best chicken tikka biryani in Kolkata

    by Indrajit Lahiri March 14, 2020

    For a change, I do not like bones in my Biryani meat. I understand it’s kinda strange, but that’s just me. So…

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  • "kolkata foodscape"bengalibeverageFestivalfood historyheritage foodjointhidden gemkolkatastreetfoodnostalgiaReataurant in north Kolkatasherbet

    Bhang in Kolkata- Holi special

    by Indrajit Lahiri March 7, 2020

    Winter is officially over. AC’s are getting serviced and one can feel the warmth of sun in the afternoons. Whether we like…

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  • Chinese restaurantmomo jointRestaurant in central Kolkatarestaurant in park streetReview

    Wow China Park Street – Best Indo-Chinese Food by Wow Momo Group

    by Indrajit Lahiri February 29, 2020

    Chinese food, after biryani, is probably the most loved cuisine in this part of the world. But what do we understand by…

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  • drinksExperiencefood historyLost cuisinepithe pulipuruliaroadtripTravelTribal

    Pitha Kahini at Purulia

    by Indrajit Lahiri February 18, 2020

    I was getting fed up in the city. I mean, a man on the wrong side of the forties, often feels like…

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  • "kolkata foodscape""south indian food in kolkatabiryaniFine DiningFoodkaHyderabadHyderabadi biryaniHyderabadiCuisineKolkata biryanirestaurant in south kolkataReview

    Paradise Biryani in Kolkata

    by Indrajit Lahiri February 7, 2020

    Biryani is like a religion in India. Yes, I know that I’ll be cursed like anything for this statement, but can’t really…

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About Me

About Me

I, Indrajit Lahiri, am an entrepreneur by profession. After heading the Education BU of one of the largest OEMs globally, in 2012, I felt like starting something on my own and thus formed Pickle Solutions Pvt Ltd (http://picklesolutions.in/ ), which in turn became one of the leading IT roll-out firms, mostly working in the North-East part of India.

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