mohamushkil

When it comes to marriage catering, Bengal is renowned for its rich culinary heritage and exquisite flavours, as well as the best…

Babarsa is one of the most underrated sweets of Bengal. While Ghewar is a famous sweets in the Rajasthani/ Gujrati community and…

Jilipi is a well-known accompaniment in the breakfast in any average Bengali household. But muger jilipi is not something really very common.…

Lucknow is known for it’s Awadhi cuisine. And this blogpost is all about the best food in Lucknow. I’ve heard a lot…

Chandannagar is always known, in the culinary world, as the inventor of the famous Jolbhora Sandesh. But, few know, that this was…

Meghalaya is one of the most underrated states, when food is discussed. In fact, it has witnessed many layers of migration. Pnars,…

It was my college reunion in Bhubaneswar in September 2022 and naturally, I stayed back for one more day. So, a few…

Serampore is a former Danish settlement on the banks of the river Ganges, in Hoogly. And during 14th and 15th century, was…

During our Foodka shoot in Bangladesh, we visited Cox’s Bazar- the pride of Bangladesh- the longest seabeach in Asia. Now, it was…

Let me be honest here. I forgot, when was the last time, I got seriously blown away by food at a restaurant.…