Food Blog Mohamushkil-a bong foodie's quest about best foods in India
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Food Blog Mohamushkil-a bong foodie's quest about best foods in India

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#chineserestaurant

  • cantonese reataurant in kolkataChinese restaurantcollege addahidden gemLookbacknostalgiaReview

    Gravy chowmein and Vivekananda Cabin

    by Indrajit Lahiri September 14, 2018

    When one broke chinese businessman named Tom Achew had landed in what we called today as Achhipur, little did anybody know that…

  • cantonese reataurant in kolkataChinese restaurantgood foodhidden gemLookbackOriental RestaurantReview

    Nu Wan Li – another chinese gem in south Kolkata

    by Indrajit Lahiri February 26, 2018

    When one broke chinese businessman named Tom Achew had landed in what we called today as Achhipur, little did anybody know that…

  • "kolkata foodscape"Breakfastcantonese reataurant in kolkataChinese restaurantgood foodRestaurant in central Kolkata

    D’Ley – another old-school chinese eating house

    by Indrajit Lahiri May 2, 2017

    Like all good things, authentic Chinese eating houses are also shutting down today in Kolkata. A place with minimal ambiance and no-frills…

  • "kolkata foodscape"Chinese restaurantrestaurant in park street

    Silver Grill- the pocket-friendly old-world chinese joint in park street

    by Indrajit Lahiri March 10, 2015

    In our childhood and early youth, Park Street used to be the food and fashion street in Kolkata. that is, before the…

  • "kolkata foodscape"Authentic chinese eating housecantonese reataurant in kolkataChinese restaurantfoodkolkatafoodRestaurant in central Kolkata

    Tung-Nam – Chhatawala Gully, behind Poddar Court

    by Indrajit Lahiri December 12, 2014

    Like all good things, authentic Chinese restaurant is also a dying breed in Kolkata. Some place with minimal ambience and no-frills professional service-…

  • "kolkata foodscape"Authentic chinese eating houseChinese restaurantkolkatafood

    Eau Chew- Ganesh chandra Avenue

    by Indrajit Lahiri November 29, 2014

    For a foodie to reach pure chinese (not oriental) foodgasm, welcome to Eau Chew- arguably Kolkata’s oldest operating Haka-Cantonese styled Chinese Food…

About Me

About Me

I, Indrajit Lahiri, am an entrepreneur by profession. After heading the Education BU of one of the largest OEMs globally, in 2012, I felt like starting something on my own and thus formed Pickle Solutions Pvt Ltd (http://picklesolutions.in/ ), which in turn became one of the leading IT roll-out firms, mostly working in the North-East part of India.

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