2017- a lookback on Mohamushkil’s experience
Ahhh, 2017 is coming to an end and what a year it has been. It was an year, where my blogging journey…
Storyteller IT entrepreneur Retails sales channel partner Published author Food blogger Litfest Panelist Youtuber
Ahhh, 2017 is coming to an end and what a year it has been. It was an year, where my blogging journey…
Christmas- for a foodie like me, the term itself has got a separate smell, a separate taste. The smell of cakes roam…
It’s now a global phenomena for Italian Cuisine to showcase their offerings to the cities where Italian Consulate is present. Basically, it’s…
Beaujolais Nouveau Day is marked in France on the *Third Thursday in November* and this year Mr. Damien Syed, Consul General of…
If we have to find any icon for Kolkata non-sweet food, probably, it’ll be the Kathi Roll. Few meat pieces, rolled in…
Vegetarian cuisine is generally not my cup of tea. But when someone proudly boasts that it IS the best vegetarian cuisine, and…
Generally speaking, in any big hotel, five star or above I mean to say, the coffee shop is one of the most…
There is a Calcutta hidden inside the underbelly of Kolkata. People there are still the quintessential bong type- intellectual, easy-to-go-with, less pushy…
Somehow, I am not a rustic person. That “mera gaon mera desh” wala feelings somehow never come to me. For a couple…
I was getting mind-f#$%ed shuttling between home and work and idle mind was becoming devil’s workshop. While I couldn’t go out on…