Review

The story of sizzlers … and Mohamushkil

Who doesn't love sizzlers ? That hissing sound, that sizzling effect and some super hot meat on a rustic ,…

9 years ago

Duke- the office para watering hole …

Somehow, I've seen people having a strange suspicious outlook towards any singing bar. Now, let's be honest. There are many…

9 years ago

Golbari and Rupa- thy name is nostalgia

Kosha Mangsho from Golbari- ahhh a dose of nostalgia for any self-respecting Bengali. But is it still good? Still worth…

9 years ago

Cal27 and sharing some food stories

Generally speaking, in any big hotel, five star or above I mean to say, the coffee shop is one of…

9 years ago

Cafe – a slice of old Calcutta

There is a Calcutta hidden inside the underbelly of Kolkata. People there are still the quintessential bong type- intellectual, easy-to-go-with,…

9 years ago

Mohamushkil and the meat-y affair at Macazzo

Recently, there is a strange trend in Kolkata, or I am not very sure whether I am the only one…

9 years ago

15 years of ITC Sonar- the West View Chapter

It seems just like yesterday, but 15 years have passed since ITC Sonar, Kolkata has opened in Kolkata. Now this year, to…

9 years ago

Few restaurants where I am loving the biryani recently

I love my biryani and no that's not a statement. Out of the few things that bind Kolkata together, biryani…

9 years ago

Mohamushkil at Hilsa Festival – Sonargaon, Taj Bengal

ইলিশ নিয়ে বাঙালির বরাবরই একটা কেমন যেন আদেখলামো আছে - মানে ইলিশ না খেলে জীবন বৃথা (অবশ্যই এখানে আমি গোদা…

9 years ago

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