heritage foodjoint

Mahaprasad at Tarapith

There are temples, and then there’s Tarapith. A place where the line between devotion and dread is thinner than the…

10 months ago

Mayapur- culinary heaven for a vegetarian

In India, where countless languages and cultures intertwine, Mayapur emerges as a shining example of unity in diversity. Mayapur is…

2 years ago

Best food in Serampore

Serampore is a former Danish settlement on the banks of the river Ganges, in Hoogly. And during 14th and 15th…

4 years ago

puran dhaka

Puran Dhaka is one of the oldest parts of Dhaka and is super busy- all the time. And as they…

4 years ago

Non-veg food in Tamilnadu

For many of us, Tamil food means a strict vegetarian fare- namely, Idli Dosa and Vada. but this time, when…

5 years ago

Enchanting Tamilnadu Part 2

Tamilnadu is one of the most underrated states, from the tourism perspective. And honestly, by the name, certain specific images…

5 years ago

Kalna- the city of Chhena and makha sandesh

"Are you getting lazy again? How many times do I have to remind you? What about your Sweets of Bengal…

5 years ago

the curious story of Indo-Chinese cuisine

Chinese food has almost become a religion for us, Bengalis. And after Biryani, chow mien-chilly chicken is what we love…

5 years ago

Dhakai Parota- or north Kolkata nostalgia

I strongly believe, heritage does not only mean a few bricks and mortar buildings. It's something, that can be felt,…

5 years ago

Jalua Kachori Rabri- Barrackpore

I know, if you hear of the name Barrackpore, the first thing that comes to your mind, is Biryani- two…

5 years ago

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