good food

Nu Wan Li – another chinese gem in south Kolkata

When one broke chinese businessman named Tom Achew had landed in what we called today as Achhipur, little did anybody…

9 years ago

One simple joke and Jolbhora Sandesh

This blogpost on Sandesh is written by Dr Kaushik Majumdar as a contributor for Mohamushkil and we are honored to…

9 years ago

Raj Spanish Cafe- experience with Sunando Banerjee

Spanish food is almost a home food. No, I was not borne in Spain, the use of spices, high carbs…

9 years ago

Sharma Sweets Bhowanipore …

This is not a review post, but more like a lookback for me. We used to stay in Bhowanipore, and…

9 years ago

Foodie’s guide to Darjeeling- the cult favorites

Come whatever may, a normal regular Kolkattan will visit three places in his / her life. And, surprisingly, the place's…

9 years ago

Foodies guide to Darjeeling- the hidden gems

Come whatever may, a normal regular Kolkattan will visit three places in his / her life. And, surprisingly, the place's…

9 years ago

The story of sizzlers … and Mohamushkil

Who doesn't love sizzlers ? That hissing sound, that sizzling effect and some super hot meat on a rustic ,…

9 years ago

Saraswati puja bhog at a middle class bengali family

Saraswati puja always always claims a special place in the heart of any bengali. It is popularly considered as the…

9 years ago

Moa- Joynagar , Baharu and quest for the best variety

childhood is a strange thing. So many items remain there sketched as a voice, as a memory. When I was…

9 years ago

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