goodfood

Religion of Biryani in India- East and North chapters

Biryani varieties in India-  doesn't it sound like a strange topic to read during this Pandemic? I am writing this…

6 years ago

grilled meat at Marquis Street footpath

It was long back in the history of mankind. Some super smart ancestor of ours, though a caveman (or woman),…

8 years ago

Mango in West Bengal- the Kolkata chapter

We bongs are known to be quite possessive and eccentric in nature- especially towards our food and culture. And, for…

8 years ago

Lets Poaka- for some porky affair

As far as I can remember, during my younger days, either people didn't love pork as much as they do…

8 years ago

Exploring Police Bar- Dacres Lane

For an "Aam admi" like myself, getting in any club is a problem. Off-course, I am not talking about our…

8 years ago

Broadway Bar- another office para watering hole

There goes around a saying that if somebody wants to understand a city, the mid or lower mid level local…

8 years ago

wine masterclass at Taj Bengal and an idiot – Mohamushkil

Wine is a varied subject and I'm told that it takes many a years before one finds his/ her true…

8 years ago

Food trip in Kashmir- Pahalgam chapter

Kashmir, the paradise on earth, or so they call it. But apart from the scenic beauty, Kashmiri food is something…

8 years ago

Foodies guide to Darjeeling- the hidden gems

Come whatever may, a normal regular Kolkattan will visit three places in his / her life. And, surprisingly, the place's…

9 years ago

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