#Kolkatafoodblogger

Dacres Lane- the blue eyed boy of Kolkata street food

It was around two centuries back, yes, long time ... One Mr Philip Miner Dacres used to meet sailors over…

7 years ago

Bangladeshi home breakfast and lunch stories

I went to Bangladesh on a quest for hilsa. Yes, the fish that is the object of desire for both…

8 years ago

Fabbrica Della Pizza- for good simple nepolitan pizza

Let us be honest. Pizza is a weakness- for me and my son at least. My wife stays silent in…

8 years ago

Sunday brunch at Westin and few stories

Brunch is a strange thing. Can we call it as a mashup between breakfast and lunch ? "Nah, there has…

8 years ago

Nu Wan Li – another chinese gem in south Kolkata

When one broke chinese businessman named Tom Achew had landed in what we called today as Achhipur, little did anybody…

9 years ago

Raj Spanish Cafe- experience with Sunando Banerjee

Spanish food is almost a home food. No, I was not borne in Spain, the use of spices, high carbs…

9 years ago

Duke- the office para watering hole …

Somehow, I've seen people having a strange suspicious outlook towards any singing bar. Now, let's be honest. There are many…

9 years ago

food-and-wine showcasing at The Italian Consulate Kolkata

It's now a global phenomena for Italian Cuisine to showcase their offerings to the cities where Italian Consulate is present.…

9 years ago

2 cafes – one vision, different path and Mohamushkil

Recently, I've been to 2 cafe, which I found quite different from the usual run of the mill numerous ones.…

9 years ago

মিষ্টিদই আর ছোট্ট এক পকেট কলকাতা

কোনো একটা অদ্ভুত কারণে এই কলকাতা শহরটা না আমার কাছে এখন আর শুধুমাত্র একটা থাকার বা কাজের জায়গা নয় -…

9 years ago

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