when I travel to other cities, the first thing that I look for is, what are the best places to…
At last, after long prayers, winter has arrived at Kolkata. The fog is there to cover maidan and people have…
Ghugni is one of the most loved snacks in India- I can safely say that. The sheer simplicity of dried…
We've had food walk in different parts of Kolkata- multiple times. But somehow, food in Burrabazar, Kolkata had always remained an enigma…
The sound of dhak, the blue sky dotted with fluffy white clouds and festive cheer in the air. Yes, Durga…
When one broke chinese businessman named Tom Achew had landed in what we called today as Achhipur, little did anybody…
“I understand you are going to write on Hilsa, so why don’t you visit Bangladesh once ? “ Ankur Salim…
Hilsa, as I always call, is an object of desire for both India and Bangladesh. And such madness is rarely seen…
" Will you be able to talk at the seminar on Indo-Us Food ? " When I first got the…
The French National Day is the anniversary of the Bastille Day on 14 July 1789, a turning point of the French Revolution, as well…
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