Breakfast

Tripura diary- the best food of Agartala

Tripura is quite underrated, as far as the culinary landscape is concerned. So, this blogpost is dedicated towards the Best…

2 years ago

Mayapur- culinary heaven for a vegetarian

In India, where countless languages and cultures intertwine, Mayapur emerges as a shining example of unity in diversity. Mayapur is…

2 years ago

Dhakai Parota- or north Kolkata nostalgia

I strongly believe, heritage does not only mean a few bricks and mortar buildings. It's something, that can be felt,…

5 years ago

Jalua Kachori Rabri- Barrackpore

I know, if you hear of the name Barrackpore, the first thing that comes to your mind, is Biryani- two…

5 years ago

It’s jilipi and not jalebi

"Jilipi and Jalebi are the same stuff- right?" Have you felt like someone poured hot lead in your ears and…

6 years ago

Sabir and its Rezala

I am writing this blogpost in such a time when, forget about restaurant food, you can’t even go out of…

6 years ago

Cup e বং – journey of a lone warrior

Let me confess. Many of us have that dream where we run a restaurant single-handedly and create our own brand.…

7 years ago

Kolkata food- the cultural melting pot

Kolkata has always been a melting pot- a confluence of culture. And for a glutton like me, no culture is…

7 years ago

Dacres Lane- the blue eyed boy of Kolkata street food

It was around two centuries back, yes, long time ... One Mr Philip Miner Dacres used to meet sailors over…

7 years ago

Must eat places in Delhi- Jama Masjid chapter

"Food in Delhi and you better not start with any other place than Jama masjid area" - I was told…

8 years ago

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