Let’s think, you are someone who loves food- basically drools over food. Let’s say you’re someone, who has a taste…
Who doesn't love sizzlers ? That hissing sound, that sizzling effect and some super hot meat on a rustic ,…
ইলিশ নিয়ে বাঙালির বরাবরই একটা কেমন যেন আদেখলামো আছে - মানে ইলিশ না খেলে জীবন বৃথা (অবশ্যই এখানে আমি গোদা…
Among the lesser known cuisines in India, Kashmiri cuisine probably reigns supreme (off course I am opinionated here...) and because…
The Awadhi pop-up by Manzilat Fatima The event was the Awadhi food pop-up hosted by Indian Food Trails. Recently, they've arranged…
This was my first Kolkata Food Fanatics meet. This was my first entry to the Vintage Asia, J W Marriott Kolkata…
I am a proud carnivore- a big time non-vegetarian beast, who gets sick even hearing of the vegetarian food. But,…
The new luxury property has started its operation in town and frankly, everybody is excited. And why not ? Frankly,…
এইবারে তাহলে আসা যাক তার গল্পে, সে শহরে নতুন এসেছে- সদ্য সদ্য। এখনো তার খুব একটা ভাব হয় নি শহরটার…
Ilish chilly toast- the name itself was enough to blow our mind off... But, when it arrived, it was basically…
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