Cafe Monte Carlo- the fish-y bar-y affair

It’s an open secret that Kolkata is a city of secrets and even for a born-here-been-here type of Kolkattan, it’s a reality. But, when we have somebody coming from other states and if … if he/ she is a glutton (like me) and loves fish, I face one standard question “boss daru aur machhli kahan…

Karavalli food festival at Sonargaon, Taj Bengal

Karavalli food comprises of the south-western region of India and it’s primarily a non-vegetarian cuisine. Meat along with seafood rules there. And, just like Bukhara is an epitome of north-Indian cuisine, Karavalli in Taj Gateway Bangalore is considered as the Mecca of south Indian, or rather Karavalli cuisine in India. Chef Naren Thimmaiah (executive chef…

Beeru’s- 3 idiots on a beef breakfast trail

Personally, we bongs are basically lyadh-khor (you can start bashing me now… ). Any sunday means waking up late in the morning and after having the morning cup of tea paired with Marie biscoot, the usual chore is a good fish-shopping in the friendly neighborhood fish market. But, we were having a discussion with ayan…

Corporate Cook Off at Holiday Inn Kolkata

Six teams, twenty-four Chefs, one and a half hours and the outcome? An array of delectable dishes of Asian & Indian cuisine. The first ever Corporate Cook Off organised by Holiday Inn Kolkata Airport was a big success! Leading corporates and IT companies of Kolkata namely Jakson Limited , Acclaris Business Solutions Pvt. Ltd., TEOCO Corporation, Concentrix India Manpower Group, and…

Few restaurants where I am loving the biryani recently

I love my biryani and no that’s not a statement. Out of the few things that bind Kolkata together, biryani ranks high among them. We are kind of finicky when it comes to that particular item. But recently, few joints have come up, who’re giving some serious thought on it and producing some seriously good…

Mohamushkil at Hilsa Festival – Sonargaon, Taj Bengal

ইলিশ নিয়ে বাঙালির বরাবরই একটা কেমন যেন আদেখলামো আছে – মানে ইলিশ না খেলে জীবন বৃথা (অবশ্যই এখানে আমি গোদা ডিমভরা ১ কেজি + মালের কথা বলছি ) . মানে একটি সাধারণ মধ্যবিত্তর জীবনের অনেক অনেক ছোট ছোট না পাওয়া কে ঢেকে দিতে পারে সেই গর্ব যখন বাড়ির কর্তা সাপ্তাহিক বাজারের থেকে এক পিস ইলিশ…

Mohamushkil searching for mumbai food – part 1

Mumbai is a city of dreams – they say and frankly for a foodie like me, that holds true. Maybe the competition is so high here, or let me put in this was, there are so many restaurants, that either you are good or you die- it’s a super cut-throat competitive world. So, it was…

Beef joints one should try in Kolkata- Part 1

Let me be honest (now, people say that’s one of my weak points). There are a lot of restaurants Kolkata which serve good beef preparations. Now, what separates the good from the rest or rather the great from the good- is the question. Frankly, as a food blogger, I strongly feel, food is one hell…

Butter Fried Cheesy Egg Toast – an affair to remember

If you want me to name my 3 loves in life, it would probably come like this ….. my takia/ pashbalish (the pillow which I love and make love), wife (whom off course  I love) and eggs. Like almost any bong middle-aged men, very few love affairs still exist in our life and those which…

Bohri foodfestival at Eden Pavillion, ITC Sonar

Bohri cuisine is one of the most underrated and less available cuisines. AS per my knowledge goes, it originated from the Shia muslim community in Yemen, who later traveled largely to western India and Pakistan. Thus there is a strong gujrati confluence in it as well as an overdose of meat, it’s not that we…

Mohamushkil at KFC

Let me confess, I am not much of a KFC fan, but when they’ve come up with their Chizza, I was invited there for a food tasting session. As it’s close to my place, I’ve gone to the CC1 outlet for the tasting. Now, these big food chains have always surprised me with something. I…

Mohamushkil at First Flush Golpark

চা জিনিসটা বাঙালির, বা বাঙালির ই বা বলি কেন ? যেকোনো লোকাল জনগণেরই একটা পুরোনো প্রেমের মতোন। মানে, বুঝুক আর না বুঝুক, বোঝার একটা আপ্রাণ চেষ্টা সে চালিয়ে যাবেই। আমার সীমিত অভিজ্ঞতাতে দেখেছি দার্জিলিং চা ছাড়া চা যেন তার কৌলিন্য হারায় , মানে আমি যে খুব একটা কিছু বুঝি তা নয় , কিন্তু তা ছাড়া…