Sharma Sweets Bhowanipore …

This is not a review post, but more like a lookback for me. We used to stay in Bhowanipore, and most of my adolescence was spent here. In those days, an youngster didn’t get that much pocket money and being a lazy-bum or due to whatever reason, I always used to have a shortage of…

2017- a lookback on Mohamushkil’s experience

Ahhh, 2017 is coming to an end and what a year it has been. It was an year, where my blogging journey took a new turn and definitely, I experienced few new things. So, this blogpost is dedicated as a lookback on my learning journey. Foodka: “Good morning, this is Mir Afsar Ali” the phone came…

Cake mixing season 2017

Christmas- for a foodie like me, the term itself has got a separate smell, a separate taste. The smell of cakes roam around freely in Calcutta streets and the preparation starts some 1-2 months back with the cake mixing session and my story starts from this time of the year. You think you know Kolkata…

Blogger’s cook off at Baan Thai, Oberoi Grand

It was a working afternoon and suddenly my inbox signaled me of a new mail. At my age, once, a mail comes, heart loses a beat but this was good news. Oberoi Grand, rather Baan Thai outlet, is organizing a blogger’s cook off or rather masterclass and I was, for some strange reason, invited.  Now,…

Wasabi from Mumbai – Souk Taj Bengal Kolkata

Japanese food is somehow one of the most underrated cuisine globally. But, frankly, there is no apparent reason for it. Its a visual pleasure and finer tastes blend like they’re born for it only. But, still, maybe due to the lesser availability outside Japan or the ingredients, it’s pretty tough to get. However, Wasabi, Taj…

Singhara chow- the hidden breakfast gem in Kolkata

Somehow, for some strange reason, there is a dearth of good breakfast joints in Kolkata. Now, I am not talking about the places which makes great kachori. I’ve been to few of them and they’re just great (you can read about them here) and also those places serving the great mughlai breakfast in those hazy…

Ujjala Chanachur and that middle aged bhodrolok

Let us visualize a middle aged kolkattan bhodrolok. Let us assume this gentleman has reached home after a (supposedly) hard day’s work, he transforms into his customary pyjama and ganjee. And, the next thing he shouts for (with that secret love in his tone) to his be(i)tter half is, “Ki go, cha-ta hobe ?” Now,…

Kashmiri Wazwan food festival in Guchhi, Hyatt Regency

Kashmiri cuisine is something, which is extremely rare to get, not only in Kolkata, but throughout India. So, when I got invited to the Kashmiri food festival at Guchhi, the specialty Indian restaurant at Hyatt Regency Kolkata, I was pretty excited. The festival is there at Guchhi, Hyatt Regency Kolkata over dinner till 15th August…

Kachori in Varanasi- a foodie’s quest continues…

I admit, I am somewhat obsessed with Varanasi. Those quaint, serpentine lanes, those strange ghats which have witnessed few centuries of human foolishness- I love them. But this time when I went there (probably my 3rd visit ), this was planned to be a journey where I’ll witness the Varanasi gastronomic wonders. The first part…

What do I get to eat at Chinese breakfast, Tiretta bazar

Ok, So we know there’s a famed chinese breakfast happening in Kolkata – but questions always come to our minds …. Where is it ? when its set up ? Which items do I get there ? And many more. Let us find out… Where to go and when to go ? Let us first…

Mohamushkil at Gujrati Basa- Burrabazar

Due to my recent health problems, I’ve turned vegetarian for almost a month now (well, except fish, I mean to say). And, during this period, I’ve started being introduced to newer good vegetarian food joints in Kolkata. But, when this paid invitation to visit a Gujrati basa ,came from the Good Vegetarian Food group, I…