2017- a lookback on Mohamushkil’s experience

Ahhh, 2017 is coming to an end and what a year it has been. It was an year, where my blogging journey took a new turn and definitely, I experienced few new things. So, this blogpost is dedicated as a lookback on my learning journey. Foodka: “Good morning, this is Mir Afsar Ali” the phone came…

Mohamushkil searching for mumbai food – part 1

Mumbai is a city of dreams – they say and frankly for a foodie like me, that holds true. Maybe the competition is so high here, or let me put in this was, there are so many restaurants, that either you are good or you die- it’s a super cut-throat competitive world. So, it was…

Bohri foodfestival at Eden Pavillion, ITC Sonar

Bohri cuisine is one of the most underrated and less available cuisines. AS per my knowledge goes, it originated from the Shia muslim community in Yemen, who later traveled largely to western India and Pakistan. Thus there is a strong gujrati confluence in it as well as an overdose of meat, it’s not that we…