Birju’s- 3 idiots on a beef breakfast trail

Personally, we bongs are basically lyadh-khor (you can start bashing me now… ). Any sunday means waking up late in the morning and after having the morning cup of tea paired with Marie biscoot, the usual chore is a good fish-shopping in the friendly neighborhood fish market. But, we were having a discussion with ayan…

Mohamushkil searching for mumbai food – part 1

Mumbai is a city of dreams – they say and frankly for a foodie like me, that holds true. Maybe the competition is so high here, or let me put in this was, there are so many restaurants, that either you are good or you die- it’s a super cut-throat competitive world. So, it was…

Mohamushkil at Bohemian Bullygunge

Fusion bengali food is not everybody’s cup of tea. Wherein some places think of fusion food as mixing multiple contrasting flavors and creating some unpalatable shit, few, very few chefs understand which flavors complement  and use them to create something different. I’ve heard a lot about this place called Bohemian near Bullygunge Phari and moreover,…

Mohamushkil at New Paul Dhaba, Manicktola

There is something called as a single-dish-restaurant. They take years to master one single dish and are quite okay with that. And, rather than going on for some hundred dishes from 10 cuisines (and all tasting the same), they push their customers for those very very few dishes on which they excel. This is the…

Flavors of the East at Holiday Inn

It’s no secret that chinese food is (arguably) the most popular cuisine in Kolkata, but at the same time, getting an authentic chinese spread is a bit difficult. We tend to ignore the original recipe and love the dishes which are customized as per our palate. And, being a Calcuttan, by nature, we are less…

Mohamushkil at First Flush Golpark

চা জিনিসটা বাঙালির, বা বাঙালির ই বা বলি কেন ? যেকোনো লোকাল জনগণেরই একটা পুরোনো প্রেমের মতোন। মানে, বুঝুক আর না বুঝুক, বোঝার একটা আপ্রাণ চেষ্টা সে চালিয়ে যাবেই। আমার সীমিত অভিজ্ঞতাতে দেখেছি দার্জিলিং চা ছাড়া চা যেন তার কৌলিন্য হারায় , মানে আমি যে খুব একটা কিছু বুঝি তা নয় , কিন্তু তা ছাড়া…

Mohamushkil at Dhaba-styled punjabi food festival at Durbari

There is a common trait which is found among all the dhabas in India…. The hot crispy roti (and even that crispiness can be customized) , the butter ladden, heavily spiced dal and those heavenly tandoori chicken. If we forget those classy fine-dining variety of kebabs, any day, those earthy tandoori chicken is drool-worthy. Now,…

Mohamushkil at Siliguri – the short foodie trip

This year, with family (yes, with my own wife), I’ve been on a trip to north bengal. and I’ve managed to find out few lesser-known god-foresaken places. The details for the same is posted here. Now, once we came down to Siliguri, it was like a homecoming for my mother. She was literally dying to watch her favorite…

Mohamushkil at Social Kitchen, Holiday Inn, Kolkata

After a long time, this post will be not on the food or the service of the new kid in town (basically a global giant taking its first baby steps in our city of joy), but on the homecoming for me. First things first, Holiday Inn has opened their first luxury hotel in Kolkata- just…

nostalgia- thy nameth is Flurys

Idiot: Sir, being a foodie, have you been to Flurys ??? Person 1: But off course, and so has almost everyone in town Idiot: Sir, may I ask you something ? Why do you go to that place ? I heard, the experience is fantastic- you get a slice of old colonial Calcutta Person 1:…

Goût de France 2017- West View ITC Sonar experience

Again I am back with french cuisine. Now, it’s your utmost right, in fact I’d say one of the fundamental rights to ask why an gastronomically-challenged-person-in-fine-dining- segment like me is writing about this fine cuisine and I fully support you on that ground. After I wrote about my Gout De France experience in Swissotel , I…

Goût de France 2017- the Cafe Swiss experience

Let’s think you are someone who loves food- basically drools over food. Let’s say you’re someone, who’ve an taste for food, which is subtle and also visually pleasing. And also, let’s assume, you have a knack for fine dining. So, we can somewhat conclude, from the above assumptions, that you’d like french cuisine. And, this…